I don’t like Almond flour, try blending up some walnuts for a more “nutless” flavour! (No eggs either)

I don’t like Almond flour, try blending up some walnuts for a more “nutless” flavour! (No eggs either)

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  • Posted: April 15, 2018 15:46

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  • Posted: April 15, 2018 15:46

    sco_solace

    - a potful of melted cheese, I used mozzarella to make it stickier - a cup of crushed walnuts - a pan full of cooked bacon, ham and pepperoni - crushed tomatoes with a tone of oregano, parsley and garlic Combine the melted cheese and walnut flour together, spread and bake like usual. One baked, add your sauce, cover in cheese and meats, rebate for 10 minutes and serve! I vastly prefer this as a flavour.